Showing posts with label Inglewood. Show all posts
Showing posts with label Inglewood. Show all posts

Thursday, June 13, 2013

Inglewood Night Market

Jun 14 to Sep 13, 2013

Hours:
6 p.m.12 a.m.
 
The Inglewood Night Market brings live music, entertainment, artists and fun surprises to the streets of Inglewood. Enjoy a leisurely stroll, shopping and street food.

June 14, July 12, August 9 and September 13.

6 p.m. to midnight.

For more information visit finditcalgary.ca.

Wednesday, August 15, 2012

Get Your Craft On



Stash Lounge, a place to get your craft on. Sew, knit, craft and crochet-- you can learn and do it all in an intimate class setting with other like minded creative people.

Located in the historic 1912 Hudson’s Bay warehouse in Inglewood. Check out the STASH Summer 2012 Classes Newsletter to find the perfect project for you. You can also browse the classes page, or class calendar for alternate views of offerings.
I want to make it all!


Stash Lounge
(403) 457-0766
1B, 1215 – 13th Street SE
Calgary, AB
Email: needles@stashlounge.com

Tuesday, July 3, 2012

Village Ice Cream


Tucked away near Stampede Park and in the shadow of the Arriva Tower at the dead-end of 10th Ave S.E. is a place your taste buds have been screaming for and you didn't even know it. Welcome one of the newest delights to the Calgary eatable scene:

 
They make small batched, big batches, all created using thick cream and meticulously picked ingredients. This is love in a waffle cone.  Huckleberries come from Montana, pecan are fresh from Georgia, cardamom is ground locally at Silk Road Spice Market and the coconut gets toasted in the shop.
Always something new, always something changing, you'll never get the same thing twice and that's OK. The next is always better then the last and better then the best. You can count on the salted caramel, Bolivian roast coffee, Guides mint, maple pecan, toasted coconut and cardamom to be mainstays.For dairy-free lovers, a small selection of sorbets come in always-changing flavours including juniper hibiscus and cranberry ginger.

Get a scoop in a fresh waffle cone or a take-home carton.
Open Monday to Thursday 4 p.m. to 10 p.m., Friday 4 to 11 p.m. and Saturday and Sunday noon to 11 p.m.
431 10 Ave. S.E.
403-519-5648,

Tuesday, May 22, 2012

A Joni Mitchell Evening: The Blue Album Re-Interpreted




I have a music bucket list and one of the only artists I haven't seen and doubt I ever will is the one and only Joni Mitchell. She's a story teller, a mood maker and a songstress. She is amazing yet so simple. A Canadian treasure.

A Joni Mitchell Evening: The Blue Album Re-Interpreted is probably the closest I'll ever get to seeing her, but I'll take it.
Join AJ Benoit, Kenna Burima, Steve Fletcher, Simon Fisk and Kristoffer Benoit in exploration of Joni Mitchell's Blue album.

Bend your ear to the sounds of Joni's poetry as we interpret some of her best known work into works
of our own.

Thursday June 7, 2012
National Music Centre
Doors at 7:30 pm
Show at 8:00 pm
All Ages
$10 at the door

Tuesday, March 20, 2012

Gravity Espresso And Wine Bar



I like wine and I like sugar. I don't drink coffee but I like that too. Only on special, well rested vacations occasions.

Gravity Espresso and Wine Cafe has it all though. Plus charm and the ideal ambiance for the purist and lover in all of us. Who doesn't love a community oriented, family based business? Isn't that what we all want? a home away from home?

Grab a seat at one of the tables, which were built by owner Andy Fennel from reclaimed barn wood, and admire the art from DaDe Art & Design Lab. Or, saddle up to the bar made of warm English wood, commissioned from Inglewood’s Uniquities Architectural Antiquities and Salvage.

The selection of Phil & Sebastian roasted coffee ($2.95 to $5.15) is unadulterated, so don’t expect to find flavoured lattes here. Likewise, you won’t find any cocktails on the menu, but there are spirits like vodka ($5 to $10) and Scotch ($7 to $17), best enjoyed in their purest form, or with a splash of water.

Beer lovers can tap into assorted beer growlers ($26) — a 1.9-litre moonshine bottle from Village Brewery, while oenophiles can pair wine by the glass or bottle with cheese boards ($20 to $25) and savoury panini ($9.25 to $9.75) on ciabatta.

Top off any nibble with a Papa Chocolat fondue for two ($20), French pastries from Pascal’s Patisserie ($3.50 to $3.75) or decadent slices of layer cake ($7).

Inglewood Art Block
909 10 Street SE     Calgary, Alberta
403-457-0697


Mon-Thu: 7:00 am to 10:00 pm
Fri: 7:00 am to Midnight
Sat: 7:30 am to Midnight
Sun: 7:30 am to 10:00 pm

Grand Opening Weekend: March 17 & 18

25 cents from every beverage sold this weekend will be donated back to the Inglewood Child Development Centre.