Showing posts with label New to Us. Show all posts
Showing posts with label New to Us. Show all posts

Wednesday, August 15, 2012

Get Your Craft On



Stash Lounge, a place to get your craft on. Sew, knit, craft and crochet-- you can learn and do it all in an intimate class setting with other like minded creative people.

Located in the historic 1912 Hudson’s Bay warehouse in Inglewood. Check out the STASH Summer 2012 Classes Newsletter to find the perfect project for you. You can also browse the classes page, or class calendar for alternate views of offerings.
I want to make it all!


Stash Lounge
(403) 457-0766
1B, 1215 – 13th Street SE
Calgary, AB
Email: needles@stashlounge.com

Friday, August 10, 2012

downtownfood: simple. elegant. local.



When craving delicious, farm fresh cuisine, Downtown is the place to go!

Focused on sustainability and local ingredients, Downtown Food's small, well-crafted dinner menu inspires your palette with new flavours like the savoury watermelon salad. Signature dishes stand out like the bold tastes of the Korean BBQ-inspired Noble Meadows Crispy Duck Leg. Working with local Albertan farmers directly, you know that what arrives on your plate is healthy and environmentally sustainable.

While it might not be the easiest place to find (but hey, that's what a GPS is for), Downtown Food is centrally located with plenty of parking spots nearby.


628 Eighth Ave. SW., Calgary,
587-353-3474
  


and as an added bonus here is a fantastic review by Scrumptiously Fit Food

Tuesday, August 7, 2012

Old School Emporium



There's a new indy grocer in town Old School Emporium opened their doors in the old Indigo Books location on 16th ave and 8th street SW. I was going for a wander in my neighbourhood when I noticed that there was something new and something busy at the corner of Mount Royal Village.

I walked in and saw boxes upon boxes of fresh produce, real food and a big dash of passion. I also spotted some delicious looking baked good which I gather came from the ever wonderful Pascal's Patisserie.


I imagine that one of the first things I'll try will be the eggs. If you've ever had proper, fresh eggs you'll know what I'm talking about. Nothing tops it. They also provide an abundance of local produce, organic dairy, grass-fed and free-range meats and eggs and other pantry staples to the people. Delicious desserts, tasty to-go food and loads of local fare can all be found inside. They also have gluten free granola!

Place of Business

115 - 880 16 Ave SW
Calgary, AB
T2S 0B4
(Just off 17 Ave and 8 St in the corner of Mount Royal Village)

Hours of Operation

Monday through Friday
9:30am to 7:00pm

Saturday & Sunday
10:00am to 5:00pm

Holiday Monday August 6
10:00am to 5:00pm
Phone: 403-453-2434


Email: inquiries@oldschoolemporium.com
Facebook: http://www.facebook.com/OldSchoolEmporium
Twitter: https://twitter.com/OSEmporium

Tuesday, July 3, 2012

Village Ice Cream


Tucked away near Stampede Park and in the shadow of the Arriva Tower at the dead-end of 10th Ave S.E. is a place your taste buds have been screaming for and you didn't even know it. Welcome one of the newest delights to the Calgary eatable scene:

 
They make small batched, big batches, all created using thick cream and meticulously picked ingredients. This is love in a waffle cone.  Huckleberries come from Montana, pecan are fresh from Georgia, cardamom is ground locally at Silk Road Spice Market and the coconut gets toasted in the shop.
Always something new, always something changing, you'll never get the same thing twice and that's OK. The next is always better then the last and better then the best. You can count on the salted caramel, Bolivian roast coffee, Guides mint, maple pecan, toasted coconut and cardamom to be mainstays.For dairy-free lovers, a small selection of sorbets come in always-changing flavours including juniper hibiscus and cranberry ginger.

Get a scoop in a fresh waffle cone or a take-home carton.
Open Monday to Thursday 4 p.m. to 10 p.m., Friday 4 to 11 p.m. and Saturday and Sunday noon to 11 p.m.
431 10 Ave. S.E.
403-519-5648,

Tuesday, June 26, 2012

Devonian Gardens: Grand Reopening June 27th 2012


What the gardens use to look like.



Devonian Gardens opened in 1977, it was a state-of-the-art facility that attracted international attention. Thirty-four years later, much of the infrastructure had exceeded its 30-year lifecycle, and The City of Calgary Parks is rejuvenating this key downtown attraction. 


Devonian Gardens will be reopening to the public on Wednesday, June 27, 2012. After a four year closure and complete renovation, the new Gardens will once again be a favourite destination for lunch crowds, tourists, families, and corporate and private events.


Devonian Gardens "Tropical Oasis" Celebration - Event Schedule

Wednesday, June 27

12:15 - 12:30 p.m.: Official Re-opening speeches
12:30 - 2 p.m.: Drop-in Activities:
  • "Palm Tree" - Your Handprint of Sustainability
  • Devonian Gardens Scavenger Hunt
  • Photo opportunities with face cut-out displays
  • Garden Trowel give-away
  • Interpretation by Nature Experts throughout the park.
Refreshments will be served.
 
 
 

Thursday, June 28

11a.m. - 2 p.m.: Drop-in Activities
  • Artist Demo: Botanical Watercolour
  • Garden Tours every half hour - fun facts on the development of Devonian Gardens
  • Devonian Gardens Scavenger Hunt
  • "Palm Tree" - Your Handprint of Sustainability
  • Photo opportunities with face cut-out displays
 
 
 
 

Friday, June 29

11 a.m. - 2 p.m.: Drop-in Activities
  • Garden Tours every half hour - fun facts on the development of Devonian Gardens
  • Devonian Gardens Scavenger Hunt
  • "Palm Tree" - Your Handprint of Sustainability
  • Photo opportunities with face cut-out displays
  • Drop-in Art Activity for Families
2:15 - 4:15 p.m.: Adult Watercolour Course: Botanical Watercolour
 
 
 
 
 

Saturday, June 30

11 a.m. - 2 p.m.: Drop-in Activities
  • Garden Tours every half hour - fun facts on the development of Devonian Gardens
  • Devonian Gardens Scavenger Hunt
  • "Palm Tree" - Your Handprint of Sustainability
  • Photo opportunities with face cut-out displays
  • Drop-in Art Activity for Families

Friday, June 15, 2012

The Calgary Folk Fest Comedy Tent



For the first time ever The Calgary Folk Fest will include the jeers, cheers and chuckles of talented funny people in their newest addition... the Talk Tent.

The Talk Tent will run Saturday and Sunday from 11 am - 5 pm, and is programmed chock-a-block with stand up comedians, interviews, and a special celebration of the 100th birthday of Woody Guthrie. Bring your festival chair and have a seat on the grass under the tent (it will be shady!).

Here is a peak at who will be attending:


Atomic Improv

Donovan Workun and Mark Meer have been creating comedy-on-the-spot based entirely on audience suggestions for over 2 decades. Their fast paced, high-energy show incorporates a range of styles, characters and hooks to produce a comedy pressure cooker. They’ll also be doing sketches from their national CBC Radio comedy program The Irrelevant Show, an irreverent take on pop culture that ranges from the everyday to the surreal, including scenes about family life, dating, relationships, the workplace, the news and superheros.


Chris Fairbanks

Stand-up comic, writer, artist, actor, twitterer, skateboardinger. He’s a correspondent for action sports channel Fuel TV and a Comedy Central reality show Reality Bites Back regular. When not touring as a stand-up comic, Fairbanks earns his living as a poster artist, animator and illustrator.


Richard Flohill

Richard is a Toronto-based publicist, writer and concert promoter who has influenced, supported or managed more than 100 artists over 40 years. His experience and abiding love of music make him an informed and engaging presenter and interviewer who gets deep into artists’ music, history and stories. A dedicated carnivore, Richard has thrived all these years without letting a piece of lettuce, a carrot or cucumber pass his lips. He’ll do a panel with festival artists on their war/travel stories, interview individual artists and share information about how to make a living in music.


Kevin McDonald

Comedian, actor, writer and director, The Kids in the Hall co-founder Kevin McDonald is known for his popular recurring characters the King of Empty Promises, Sir Simon Milligan and Jerry Sizzler. McDonald has appeared in many films and television programs, including Seinfeld, Friends, MADtv, Tim and Eric's Awesome Show Great Job! and Arrested Development and hosted his own CBC show Sketch with Kevin McDonald.


Derek Seguin

A quintessential performer, seasoned stand-up comedian, actor, host and narrator, he’s a regular on CBC Radio’s The Debators and Just for Laughs. Derek’s takes on the world have a hysterical Quebecois flare. Whether ragging on politics or describing life with his children, he deftly brings audiences into his perspective.


Walking Woody’s Road

Jimmy Lafave and his collaborators celebrate and chronicle the life and writings of legendary singer/songwriter Woody Guthrie for the 100th anniversary of his birth through stories, songs and video.

The schedule will be announced alongside the full weekend schedule at the end of June.

For more information check out the Calgary Folk Fest webpage

Tuesday, March 20, 2012

Gravity Espresso And Wine Bar



I like wine and I like sugar. I don't drink coffee but I like that too. Only on special, well rested vacations occasions.

Gravity Espresso and Wine Cafe has it all though. Plus charm and the ideal ambiance for the purist and lover in all of us. Who doesn't love a community oriented, family based business? Isn't that what we all want? a home away from home?

Grab a seat at one of the tables, which were built by owner Andy Fennel from reclaimed barn wood, and admire the art from DaDe Art & Design Lab. Or, saddle up to the bar made of warm English wood, commissioned from Inglewood’s Uniquities Architectural Antiquities and Salvage.

The selection of Phil & Sebastian roasted coffee ($2.95 to $5.15) is unadulterated, so don’t expect to find flavoured lattes here. Likewise, you won’t find any cocktails on the menu, but there are spirits like vodka ($5 to $10) and Scotch ($7 to $17), best enjoyed in their purest form, or with a splash of water.

Beer lovers can tap into assorted beer growlers ($26) — a 1.9-litre moonshine bottle from Village Brewery, while oenophiles can pair wine by the glass or bottle with cheese boards ($20 to $25) and savoury panini ($9.25 to $9.75) on ciabatta.

Top off any nibble with a Papa Chocolat fondue for two ($20), French pastries from Pascal’s Patisserie ($3.50 to $3.75) or decadent slices of layer cake ($7).

Inglewood Art Block
909 10 Street SE     Calgary, Alberta
403-457-0697


Mon-Thu: 7:00 am to 10:00 pm
Fri: 7:00 am to Midnight
Sat: 7:30 am to Midnight
Sun: 7:30 am to 10:00 pm

Grand Opening Weekend: March 17 & 18

25 cents from every beverage sold this weekend will be donated back to the Inglewood Child Development Centre.



Dot and Stripe event styling and dessert co.


Life is just easier when you have someone else take care of the details especially when those details are pretty, perfect and oh-so-sweet tasting.

Dot and Stripe, a brand spanking new event styling and dessert bar creations.

From weddings and baby showers to corporate events and birthday parties, the company offers complete styling (think décor, invitations, thank you cards and the works, starting at $1,000) and can set up an impressive dessert bar for any sweet occasion (from $500). The styling team also works within fixed budgets.

Just think, all you have to do now is sit back and enjoy the party.

Visit their site and blog to get a true taste of what their dreams are make of.

Dot and Stripe
http://www.dotandstripe.com/
403-479-0460


Wednesday, March 14, 2012

Madly Organic Cafe and Gallery





There is a new place in Bankview to break your fast or eat that meal you have after morning coffee. Madly Organic Cafe and Gallery.

The Cafe is a selection of healthy organic fare. Freshly squeezed juices, savory wraps, soups made from scratch and one always being vegan (think Rosemary Zucchini), hearty rolls from it's neighbour Rustic bakery, glutton free options, seedy salads, Vegan macaroons that taste like mom used to make (except with almond milk) and decadent gluten-free brownies made of pulverized almonds, topped with Balkan yogurt and raspberry coulis, hit the sweet spot.

The Gallery is a selection of local artist from one of my favorite places in the whole wide world-- Gabriola Island which is home to possibly the highest concentration of artists in Canada.


Madly Organic is a tiny place, with three tables plus a counter, but you can take away and still feel green. Cutlery, containers and cups are biodegradable and take-out bags are fashioned from crustacean shells. A few of my Best Friends are veg so it's nice to see new options that cater to them. It's a nice little place of repreive on busy 17th Ave and as the weather gets warmer, take your tasties out on a picnic to one of the many pretty green spaces.

1455 17 Ave SW
Calgary, AB T2T0C3

Friday, October 14, 2011

Model Milk

Model Milk

The old Model Milk building


 
Everyone knows how important it is to meet daily calcium requirements.

While the new Model Milk no longer specializes in milk products (the historical building once housed a dairy of the same name), it does serve all the food groups in a space that pays homage to its former tenant and offers a lively bistro-style atmosphere.

Whet your whistles with the Bees Knees Slurpee ($12), a sharp gin and tonic, before starting with Calamari Fricassée ($13) and Chanterelles (a poached egg over mushrooms, $14). Move on to mouthwatering fried chicken ($21) with chives and Manchego fries ($6), then cap the evening off with a chocolate ice cream sandwich ($9) and lemon and thyme pot au crème ($9).

Now that’s calcium fortified.

Model Milk
308 17 Ave., S.W.
403-265-7343

Tuesday, September 13, 2011

Blue Star Diner


From the folks behind Dairy Lane Café, the new eatery is a sunny space complete with lovely landscape photos adorning the baby blue walls.

On the plate, it’s the Bridgeland Breakfast Sammy ($13) with eggs, bacon, basil, tomatoes and Gruyere. There is also hot quinoa ($11) with dried cranberries and blueberries, topped with yogourt, and the Alberta three-egg omelette ($14) with bison chili, Sylvan Star cheddar and sour cream leaves you full ’til dinner!


Blue Star Diner
http://www.bluestardiner.ca/
809 1st Ave. N.E.

Monday, September 12, 2011

m0851


Montreal, how we love thee: your city is romantic, your bagels are the best and your fashion sense is fierce.

And now, we Calgarians can have a little piece of you here at home with the opening of m0851. Founded in 1987, the Canadian label specializes in beautiful leather outerwear, bags and accessories all made in Montreal.

the Classic bag ($330) in chestnut for day, the 3-Pocket Drawstring Backpack ($495) from the new Authentiques collection for travel, the 2-Zip Computer bag ($450) for work and the Varsity leather jacket ($720) to match all of the above.

And the love affair continues.

m0851
2nd Floor, Bankers Hall
Downtown Calgary

Tuesday, August 9, 2011

Craft Beer Market





Beer drinkers beware: raising a pint just got more complicated (but wonderfully so).

With over 100 beers on tap, Calgary’s new brew emporium, Craft Beer Market Restaurant + Bar is a malt Mecca.

No need to fret over the huge selection: start with a fruity seasonal brew like the peach-infused Tin Whistle ($5.95) before tapping into the Gouden Carolus Classic ($8.10), a strong Belgian ale.

As for grub, stay on theme with the Nacho Barrel ($18) – nachos served in the bottom of a keg – or the Fast Food Sushi (cheeseburger and fries wrapped in bacon, served sushi-style, $11).

Really can’t choose a brew? Try the six sample-sized beers in the 6-Pack Sampler ($9.05)-- one even has jalapeno peppers in it!

We understand that some decisions are more complicated than others.

Craft Beer Market
http://www.craftbeermarket.ca/
345 10th Ave. S.W.
403-514-2337

Monday, August 8, 2011

Calgary Food Trucks

 

 
 
 
 
Time: 11:00 am - 03:00 pm / Location: 100E Block, Stephen Avenue Walk
 
August 11th will be the official launch of The Food Truck Pilot Project. YYC Food Trucks has teamed up with The City of Calgary, Tourism Calgary and The Downtown Calgary Association, to launch the first-ever food truck festival in the city. The event, "YYC Taste The Trucks" will be held on August 11th from 11:00 A.M to 3:00 P.M on Stephen Ave in the Convention Centre Block (100E Stephen Ave).

This event will be a showcase for the general public and offer an opportunity for interested parties to experience the fine food and fabulous trucks.

The event is family-friendly and admission is free. The food trucks will be offering their new regular menu at street-friendly prices. The participating trucks are: Fiasco Gelato, Perogy Boyz, Alley Burger, Fries & Dolls, Pimentos Mobile Pizzeria, Jojo’s BBQ (although, I heard today Jojo's might be an issue), Los Compadres Mexican, and perhaps one more.

Friday, August 5, 2011

Diner Deluxe


Since breakfast is the most important meal of the day, we love to fill up in the a.m.

For years, the famed Diner Deluxe on Edmonton Trail has been our go-to. Now, under new ownership, it’s getting a subtle update while staying true to its roots.

In addition to the new faces around the 1950s-inspired diner, the menu also has some fresh items. We still love the eatery’s classics – meatloaf hash with soft poached eggs, spinach and red pepper jelly ($15) and grilled ruby red grapefruit with rosemary syrup ($4.25) – but we’re welcoming newbies like the maple-grilled salmon fillet with sautéed vegetables and herbed wile rice ($17) and the pan-seared salmon BLT ($13).

Lunch is looking pretty important right about now, too.

Diner Deluxe
www.dinerdeluxe.com
804 Edmonton Trail N.E.
403-276-5499